Waiter

Job Title: Waiter

Location: On site

Job Type: Seasonal

Company Description:Miraggio Thermal Spa Resort is a dynamic and innovative resort committed toexcellence and growth. We are seeking a highly motivated Waiter/Waitress tomake a memorable dining experience.

Job Role: As a Waiter/Waitress at Miraggio Thermal Spa youare an integral part of the dining experience, responsible for providingexceptional guest service to our guests. Your role is to ensure that guestshave a memorable and enjoyable dining experience by taking orders, servingmeals, and accommodating special requests.

Key Responsibilities:

• Guest Welcome: Greet guests as theyarrive at the restaurant and provide menus.
• Order Taking: Takeguests' food and beverage orders, ensuring accuracy and noting any dietaryrestrictions or special requests.
• Food and Beverage Service: Servemeals and beverages promptly and accurately, following established presentationand service standards.
• Menu Knowledge:Familiarize yourself with the restaurant's menu, including daily specials andwine selections. Describe and recommend menu items to guests.
• Guest Service: Provide attentive andpersonalized service to guests, offering recommendations, answering questions,and ensuring an enjoyable dining experience.
• Table Maintenance:Maintain clean and well-organized dining tables, including setting andresetting tables and ensuring proper tableware and condiments are available.
• Order Accuracy: Verify the accuracy of orders before serving them to guests. Address anydiscrepancies or issues with orders promptly.
• Cash Handling:Process guest payments accurately, handle cash, credit cards, and mobilepayments, and maintain a balanced check or cash drawer.
• Upselling: Suggest additional items orspecial promotions to enhance the guest experience and increase revenue.
• Teamwork: Collaborate with kitchen staffand other service team members to ensure efficient service and a seamlessdining experience.
• Special Requests:Accommodate special guest requests, such as dietary preferences, allergies, orpersonalized dining experiences, with a focus on exceeding customerexpectations.
• Safety and Cleanliness:Follow hygiene and sanitation standards, including personal hygiene and thecleanliness of dining areas.

Qualifications:

• Highschool diploma or equivalent. Additional hospitality education or service trainingis a plus.
• 1 yearminimum experience on similar position , leadership in hospitality stronglyrequired
• Excellentknowledge of Greek and English languages. Third language will be consideredaccordingly.
• Exceptionalcommunication
• Familiaritywith POS (Point of Sale) systems for order processing and cash handling.
• Abilityto prioritize tasks, work under pressure with provided resources, manageworkload using own initiative and sufficiently cover a multitask position.
• Availabilityto work in shifts, including evenings, weekends, and holidays.

Additional Information: We offer a competitive compensation package, including salary, benefits,and opportunities for professional growth. We are an equal opportunity employerand are committed to diversity and inclusion in our workforce.

If you are dedicated todelivering exceptional guest experiences join our team and be part of our journey towards excellence!

All resumes will be handled with discretion. Only those who possess the above-mentioned requirements will qualify for an interview and be contacted in due time.

We respect your privacy by adhering to the European Union General Data Protection Regulation (GDPR).

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