Bartender / Barwoman

Description

A Bartender at The Alex Monte Kastella is never just someone who prepares and serves drinks.

They are the creative spirit behind the bar, the welcoming presence who turns every drink into an experience, and the person who brings energy, personality, and warmth to every guest interaction.

At The Alex Monte Kastella, where contemporary urban hospitality meets the unique character of Piraeus, every detail matters. We are looking for a friendly, skilled, and guest-oriented Bartender / Barwoman to join our team and contribute to an exceptional bar experience, combining quality service, creativity, and genuine hospitality.

From crafting classic cocktails to introducing guests to their favorite drinks, every moment behind the bar is an opportunity to create something memorable.

Because great hospitality is not only about what you serve, but also about how you make people feel.

Responsibilities

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  Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, wines, spirits, and coffees, according to established recipes and quality standards.

  
  


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  Welcome guests warmly and provide attentive, personalized service, ensuring a pleasant and memorable bar experience.

  
  


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  Take beverage orders accurately and efficiently, offering recommendations based on guests' preferences.

  
  


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  Maintain excellent knowledge of the bar menu, cocktail recipes, ingredients, and available products.

  
  


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  Ensure the bar area is clean, organized, and properly stocked throughout the shift.

  
  


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  Monitor inventory levels, manage bar supplies, and communicate replenishment needs to the relevant team members.

  
  


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  Handle payments, billing procedures, and cash transactions accurately, following hotel policies.

  
  


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  Follow all food safety, hygiene, and responsible alcohol service standards.

  
  


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  Coordinate effectively with the Restaurant and other hotel departments to ensure smooth daily operations.

  
  


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  Contribute to a positive team environment and consistently maintain high standards of service and presentation.

  
  

Requirements

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  Previous experience in a Bartender or Bar position, preferably within a hotel, restaurant, or hospitality environment.

  
  


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  Good knowledge of cocktails, spirits, wines, and beverage preparation techniques.

  
  


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  Excellent communication and interpersonal skills, with a genuine passion for guest service.

  
  


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  Good command of English; knowledge of additional languages will be considered an asset.

  
  


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  Strong organizational skills, attention to detail, and the ability to manage multiple tasks efficiently.

  
  


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  Professional appearance and attitude, with a positive and welcoming personality.

  
  


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  Ability to remain calm, efficient, and service-oriented in a fast-paced environment.

  
  


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  Knowledge of bar inventory management and POS systems will be considered an advantage.

  
  


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  A team-oriented mindset, flexibility, and a proactive approach to meeting guests' needs.

  
  

If you believe that a great bar experience is about more than just a perfectly prepared drink, and that every guest deserves a warm welcome and attentive service, we would love to meet you.

Bring your passion, creativity, and personality behind the bar. Become part of Santikos Collection.