Steward - InterContinental Athens
DONKEY HOTELS AE
Πλήρης απασχόληση
Αθήνα
Steward - InterContinental Athens
Scope of role
We are looking for a reliable and hardworking Steward to ensure the cleanliness and proper maintenance of Food and Beverage areas, equipment and utensils. The Steward contributes to the smooth and efficient operation of the F&B department by maintaining high standards of cleanliness, hygiene and organization.
Key Responsibilities:
• Clean and maintain dedicated areas, equipment and utensils according to hotel standards.
• Ensure that all equipment and working areas are clean, organized and ready for service.
• Collect, transport and sort Food and Beverage containers, waste and garbage in accordance with hotel procedures.
• Prepare and ensure the availability of equipment required for daily operations and service.
• Follow strict hygiene, HACCP, health and safety procedures along with the hotel's Policies and Standards.
• Work harmoniously and professionally with co-workers, supervisors and other F&B team members.
• Perform any other related duties as required by the F&B department.
Requirements:
• Previous experience in a similar position is preferred.
• Flexibility in working shifts, including weekends and public holidays.
• Ability to work effectively in a fast-paced environment and handle physically demanding tasks.
Company offers:
• Career development opportunities.
• Excellent working environment.
In accordance with the EU Pay Transparency Directive (EU) 2023/970, compensation details for this position will be communicated to candidates by hiring team at an appropriate stage prior to the interview process.
Scope of role
We are looking for a reliable and hardworking Steward to ensure the cleanliness and proper maintenance of Food and Beverage areas, equipment and utensils. The Steward contributes to the smooth and efficient operation of the F&B department by maintaining high standards of cleanliness, hygiene and organization.
Key Responsibilities:
• Clean and maintain dedicated areas, equipment and utensils according to hotel standards.
• Ensure that all equipment and working areas are clean, organized and ready for service.
• Collect, transport and sort Food and Beverage containers, waste and garbage in accordance with hotel procedures.
• Prepare and ensure the availability of equipment required for daily operations and service.
• Follow strict hygiene, HACCP, health and safety procedures along with the hotel's Policies and Standards.
• Work harmoniously and professionally with co-workers, supervisors and other F&B team members.
• Perform any other related duties as required by the F&B department.
Requirements:
• Previous experience in a similar position is preferred.
• Flexibility in working shifts, including weekends and public holidays.
• Ability to work effectively in a fast-paced environment and handle physically demanding tasks.
Company offers:
• Career development opportunities.
• Excellent working environment.
In accordance with the EU Pay Transparency Directive (EU) 2023/970, compensation details for this position will be communicated to candidates by hiring team at an appropriate stage prior to the interview process.
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