Bartender

Job Title: Bartender

Location: On site

Job Type: Seasonal

Company Description:Miraggio Thermal Spa Resort is a dynamic and innovative resort committed toexcellence and growth. We are seeking a highly motivated Bartender to makebeverage experiences for our guests.

Job Role: As a Bartender at Miraggio Thermal Spa Resort you play a pivotalrole in creating a vibrant and welcoming atmosphere for guests. You will beresponsible for preparing and serving a variety of beverages, includingcocktails, wines, and non-alcoholic drinks, while providing exceptional guest serviceand ensuring responsible alcohol service in accordance with hotel procedures.

Key Responsibilities:

• Beverage Preparation:Skillfully mix, garnish, and serve a wide range of alcoholic and non-alcoholicbeverages according to standard recipes and guest preferences.
• Guest Service: Provide attentive andpersonalized service to guests, engaging in conversations, makingrecommendations, and ensuring an enjoyable experience at the hotel bar.
• Menu Knowledge: Havea comprehensive understanding of the beverage menu, including wine selections,signature cocktails and be able to describe and recommend them to guests.
• Cleanliness: Maintain a clean and organizedbar area, including the bar top, glassware, utensils, and equipment. Ensureproper hygiene and sanitation standards are met.
• Inventory Management: Monitor and manage beverage inventory levels, ordering supplies as needed andminimizing waste. Conduct regular inventory checks and report anydiscrepancies.
• Cash Handling: Process guest payments accurately, handle cash, credit cards, and other formsof payment, and maintain a balanced cash drawer.
• Safety and Security: Uphold the hotel's safety and security protocols, including following emergencyprocedures and preventing overconsumption of alcohol.
• Collaboration: Work closely with other hoteldepartments, such as the kitchen, service staff, and management, to ensure aseamless dining and beverage service.
• Training: Stay up-to-date with industrytrends and new drink recipes. Train and mentor junior staff members whennecessary.

Qualifications:

• Highschool diploma or equivalent. Additional education in bartending or hospitalityis a plus.
• 1 yearminimum experience on similar position , leadership in hospitality stronglyrequired
• Excellentknowledge of Greek and English languages. Third language will be consideredaccordingly.
• Exceptionalcommunication
• Familiaritywith POS (Point of Sale) systems for order processing and cash handling.
• Responsiblebeverage service training or certification is an advantage.
• Abilityto prioritize tasks, work under pressure with provided resources, manage workloadusing own initiative and sufficiently cover a multitask position.
• Availabilityto work in shifts, including evenings, weekends, and holidays.

Additional Information: We offer a competitive compensation package, including salary, benefits,and opportunities for professional growth. We are an equal opportunity employerand are committed to diversity and inclusion in our workforce.

If you are dedicated todelivering exceptional guest experiences join our team and be part of ourjourney towards excellence!

All resumes will be handled with discretion. Only those who possess the above-mentioned requirements will qualify for an interview and be contacted in due time.

We respect your privacy by adhering to the European Union General Data Protection Regulation (GDPR).

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